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Soybean refined oil:
refined deodorized

Qualitative indicators:

  • taste of impersonal oil;

  • color number, mg of iodine 10;

  • acid value, mg KOH/g 0.2;

  • peroxide value, ½ O mmol/kg 2.0;

  • mass fraction of phosphorus-containing substances, % percent;

  • mass fraction of non-fat impurities, % percent;

  • mass fraction of moisture, % 0.1;

  • soap, resp.;

  • flash point, °C 240;

Description

Our oil complies with DSTU 4534:2006, is produced on modern imported equipment, with the strictest compliance with all technological process requirements.

Quality control of raw materials and finished products is carried out by our own laboratory equipped with high-precision measuring equipment. All this together allows to produce oil of excellent quality at a competitive price.

Soybean oil is refined and deodorized. Therefore, this product is odorless and has a very pleasant taste. Soybean oil can be added to first and second courses, used in cold snacks. It is used as a hypoallergenic component in baby food. Normalizes the metabolic process in the body. The oil is rich in vitamins K, E, B4.

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